- Plant Extract[10]
- Honey[1]
- Herbal Medicine[1]
100% natural red clover p e in agriculture
1,Active Ingredients: Isoflavones ,
2,Specs: 5%, 20%
3,Assay method: HPLC
ISO, HALAL
red clover p e
Natural Red Clover Extract
100% natural extract from red clover.
Model: FYZ-S-019
Active Ingredients: Isoflavones
Specification: 5%,20%
Test Method: HPLC
Oder: CHaracteristic
Sulphated Ash: <1%
Heavy Metals: <10PPM
Pesticides: Negative
Mesh SIze: 80 mesh
Loss on Drying: <2%
Total Plate Count: <1000CFU/gm
Yeast&Mold: <100CFU/gm
Salmonella: Negative
Herb Source: Red clover (Trifolium pratense in Latin), which belongs to the family of Leguminosae, is a perennial with trifoliate leaves and pink to red flowers.
Appearance: Dark green to black and brown powder
Pharmacology: Red clover is considered to be one of the richest sources of isoflavones, these isolated isoflavones have the certain benefits, and can be used to treat menopause, hot flushes, cardiovascular health and bone loss. However, an actual protective action in humans remains to be demonstrated. In the meantime, Red Clover Extract is valued for its ability to loosen phlegm and calm bronchial spasms.
Valid period: 24 months with original packing under 18°C.
Package: 1kg, 5kg, 10kg aluminum foil vacuum bag or 20kg, 25kg per Fiber Drum.
Storage: Store in cool dry place, avoid sunlight and high temperature